Saturday, April 30, 2011

Sandwich Soirée

All glammed up in heels, pearls and lace, Kate and I voyaged over to the Beehive for dinner before an out-of-the-ordinary-fancy-dress fundraiser soirée. Sitting at the buzzing bar, we perused the menu for something that would thoroughly soak up large quantities of alcohol. The short rib grilled cheese sandwich caught our eyes almost immediately.

When the massive sandwich appeared in front of us, I had never been happier to share. Sizzling melted cheese trickled out of two thick slabs of soft, toasted brioche, and together they sandwiched an alluring portion of juicy, barbequed pulled beef. Sliced horizontally, even half of this superhero-equivalent sandwich was enough for a meal! Accompanied by mouth-watering cole slaw and pickles, the whole dinner was sinfully satisfying. Although the Bohemian décor and live jazz music create an eclectic, funky vibe, the grilled cheese was really what stole my heart.. ok fine, and the cute French babe crafting our drinks behind the bar!

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